The features of continuous processing industrial microwave tunnel dryer for food:
1. Fast heating speed: directly heat on the internal and external of material at the same time, do not need to preheat. While there must be a preheating process in the traditional production.
- Heating evenly: microwave drying is completed through electromagnetic waves produced by magnetron.The internal and external of material will be heated at the same time .
- Less nutrition loss: material just stay in the microwave heating box for a short time, and do not need air and steam to conduct heat, therefore can maximize keep nutrients in the material.
- Sterilization and alcoholization:The microwave drying equipment also have sterilizing and alcoholizing function.
- Reduce the labor intensity, improve work efficiency
